We’re Not in Chevak Yet: But We’re Coming!

German cooking includes sausages, roasted meats, bread, potatoes, cabbage dishes and pretzels, and it differs by region. Ask the restaurant what it specialises in.

Many do, but not all. Ask the business what drinks it offers, and whether it allows you to bring your own.

Pros Around does not hold menus or prices. Look at the business's own listing or call them, and ask whether the menu changes by day or season. Prices can differ between dine-in, takeout and delivery, so ask which one you are looking at.

Some menus include them, but meat stock and lard are common in the cuisine. Ask how a dish is made. Pros Around does not hold menus or ingredients.

Some have long tables or private rooms. Ask the business about group sizes and any minimums.

Only customers who contacted a pro through Pros Around can review them, using a link that works once. Pros can reply but cannot delete a review, and reviews are never sold. An admin hides a review only if it breaks our rules, and the reason is recorded.

By the plan a pro has chosen, then a Featured badge, then review quality. A higher plan can place a pro higher; between pros on the same plan, reviews decide. Anything paid for is labelled.